This Week's Menu

#1- Chicken Broccoli Alfredo made in a homemade High-Protein Alfredo sauce served w/Air-fried potato wedges & Garlic-roasted broccoli

14g Fat 38g Carb 38g Protein 430 Cal

#2- Thai Ground Chicken Stir Fry (Glaze made with Liquid Aminos) over Basmati rice, veggies include peppers, carrots, & edamame

14g Fat 42g Carb 34g Protein 430 Cal

#3- Ground Beef Taco Bowl- Served w/ Spanish rice & Black beans, topped w/ Fajita’d veggies & low-fat cheese

14g Fat 43g Carb 38g Protein 440g Cal


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#4- Air-Fried Chicken Parmesan made with Organic whole wheat Linguine, Organic Marinara, spinach sautéed in Garlic, & topped w/low-fat Mozzarella

(Only making 24 of these, first paid first saved)

12g Fat 38g Carb 42g Protein 428 Cal