This Week's Menu

#1- Queso-loaded Beef Potato Bowl made w/ Lean Ground Beef, grilled Zucchini & Poblano peppers


16g Fat 40g Carb 38g Protein 455 Cal

#2- BBQ Chicken Sweet Potato topped w/low-fat cheese, Turkey bacon and served w/ roasted broccoli

 

14g Fat 38g Carb 37g Protein 426 Cal

#3- Spaghetti made with Lean Ground Turkey, organic Spaghetti sauce, & whole wheat organic pasta

 

15g Fat 38g Carb 34g Protein 423 Cal