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This Week's Menu

#1- Queso-loaded Beef Potato Bowl made w/ Lean Ground Beef, grilled Zucchini & Poblano peppers

16g Fat 40g Carb 38g Protein 455 Cal

#2- Buffalo Ranch Chicken Flatbread topped w/ mozzarella, red onions, and spinach

11g Fat 38g Carb 42g Protein 419 Cal

#3- Spaghetti made with Lean Ground Turkey, organic Spaghetti sauce, & whole wheat organic pasta

15g Fat 38g Carb 34g Protein 423 Cal


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#4- Air-Fried Garlic Parmesan Chicken Tenders served w/ roasted Sweet Potato & broccoli

14g Fat 41g Carb 35g Protein 430 Cal

Featured Bundles

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